Grilling Banana in a pan. 7 easy steps for a tasty dessert or snack

Grilling Bananas: A simple and tasty dessert or just a high potassium snack. For this recipe, we use bananas meant for frying and as per usual, I will include my own video to help you make grill these tasty bites. Please subscribe, it just takes 1 second.

This dessert comes in various tastes: Chocolate, honey, cheese, strawberry, and powdered sugar. You can, of course, try your own variations.

Check out my other cooking recipes.

Ingredients:

• 6 pcs Banana you normally use for frying
• Margarin
• Toppings ( optional)
• Chocolate sprinkle
• Honey
• Cheddar cheese
• Chocolate liquid
• Strawberry syrup
• Sugar powder

Step 1: flattening bananas

When the Banana’s are peeled, start by flattening them. As you can see I am using a wooden cutting board for this step.

Step 2: Greasing the pan

Grease the pan with margarine or butter. You should not use too much.

Step 3

On a low fire, grill the bananas

Step 4

Turn one occasionally to check if it has the right brown color. If one has it, you can assume that the others are also ready to turn

Step 5

When both sides are brown you can remove them from the pan.

Step 6

Smear margarin one more time, or butter them op.

Step 7

Add toppings of your choice. I have used from left to right: chocolate sprinkles, honey, cheddar cheese, liquid chocolate, strawberry, powdered sugar.

You can, of course, withhold on the sugar and use something else. It’s good for a potassium snack and great to get your daily fruit!

Enjoy!

How to grill banana on Youtube

TaleTravels

Hi I am Dwi. I am a blogger, travel agent and a mom of a lovely daughter and wife to a supportive husband. I customize and plan tours in Bali and islands nearby for a living and have been doing this for more than 14 years. Get in touch via contact [at] taletravels.com